FOOD
Specialty
1/10
Salmon rare cutlet
1350 yen(税込)
We source fresh salmon directly from Kyoto Central Market, which is fresh enough to be eaten as sashimi, and finish it off with breadcrumbs for a crispy exterior and a rare interior.Please enjoy it with our homemade tartar sauce.
1/10
Fresh spring rolls with Japanese Black Wagyu beef and Kyoto mizuna greens
960 yen(税込)
Made with A4-grade Kameoka beef from Kyoto, it boasts a tender texture, a gentle sweetness, and a juicy flavor that isn't overpowering.Adding Kyoto mizuna (Japanese mustard greens) enhances the flavor, and the strong taste of the mizuna makes them a perfect match! Quantities are limited, so please order early.
1/10
Japanese Black Wagyu Beef Sushi
980 yen(税込)
Salad and vegetables
1/10
Caesar salad with grilled romaine lettuce and bacon bits
¥ 780(税込)
1/10
Freshly picked green salad and octopus pesto with plenty of cheese
830 yen(税込)
Speedy snacks and drinks
1/10
Seasonal Fruit Tofu Salad
¥ 680(税込)
1/10
Jellyfish sting
560 yen(税込)
1/10
plum jellyfish
¥ 420(税込)
1/10
Arai's Bruschetta
¥ 730(税込)
One bite and you'll fall in love.
1/10
Braised colorful tomatoes
¥ 650(税込)
1/10
Spicy edamame that goes perfectly with drinks!!
¥ 420(税込)
1/10
Spicy bamboo shoots
410 yen(税込)
1/10
Potato salad with egg mayonnaise and plenty of flying fish roe
¥ 720(税込)
seafood
1/10
Plump and juicy marinated shrimp
980 yen(税込)
1/10
Freshly seared pickled mackerel
900 yen(税込)
1/10
Shiso shrimp mayonnaise
¥ 780(税込)
Dish dish
1/10
Sweet potato and honey canapés
¥ 670(税込)
1/10
Serious Ankake Dashi Roll
850 yen(税込)
1/10
Legal drug mushrooms
850 yen(税込)
1/10
Stir-fried vegetables and pork with miso
¥ 870(税込)
1/10
Pork belly wrapped in lettuce
¥ 820(税込)
1/10
Chicken neck teriyaki
¥ 630(税込)
1/10
Grilled duck and mashed potatoes with berry sauce
1250 yen(税込)
1/10
Shrimp and tomato ajillo
880 yen(税込)
1/10
Sweet potato quattro gratin
890 yen(税込)
1/10
Lasagna with minced chicken with cartilage and seasonal vegetables
960 yen(税込)
Fried food
1/10
Sweet potato balls
¥ 730(税込)
1/10
Chewy cheese balls (4 pieces)
¥ 680(税込)
1/10
Fried chicken skin dumplings
600 yen(税込)
1/10
Danran's fried chicken
¥ 690(税込)
1/10
Chicken Nanban with homemade tartar sauce
¥ 810(税込)
1/10
Deep-fried taro
590 yen(税込)
1/10
Fried spring rolls with sausage, perilla leaf, and cheese
¥ 650(税込)
1/10
Deep-fried cartilage
¥ 570(税込)
1/10
Skin-on French fries (each)
600 yen(税込)
Mentaiko (spicy cod roe) / Cheese snow / Consommé / Salt
Soups and warm dishes
1/10
Sundubu soup
800 yen(税込)
1/10
Minestrone with chunky vegetables
¥ 780(税込)
1/10
Special Egg Soup
700 yen(税込)
Rice/Finishing dish
1/10
Stretchy Cheese Kimbap
830 yen(税込)
1/10
Grilled rice ball with seared cheese and perilla leaves
¥ 690(税込)
1/10
Tomato soup with plenty of vegetables
830 yen(税込)
1/10
Gorgonzola risotto
1200 yen(税込)
1/10
Staff meal TKG
¥ 650(税込)
Pasta gnocchi
1/10
Pasta with pancetta and plenty of cheese
1200 yen(税込)
1/10
Salmon and mushroom cream gnocchi
1250 yen(税込)
1/10
Simple Pomodoro
1200 yen(税込)
dessert
1/10
Matcha Basque Cheesecake
¥ 750(税込)
1/10
Peach panna cotta
¥ 690(税込)
1/10
Crunchy Nut Terrine
¥ 680(税込)
